s, worded in the fields, and house slaves, who worked in and around the house (e.g. maids, cooks, butlers) or performed services as specialists (e.g. nurses, gardeners). Although word in and around the house was generally lighter, it brought disadvantages, including constant surveillance by the whites and the mental stress of putting on a public mask. For these reasons, most slaves hated to be put to work outside their area, a fact noted by Olmsted, who said: "Slaves brought up to house work dread to be employed at field-labour, and those accustomed to the field detest the close control and careful movements required of the house-servants. It is a punishment for a lazy field-hand to employ him in menial duties at the house... and it is equally a punishment to a neglectful house-servant, to banish him to the field-gangs."At the top of the slave structure was the figure called the driver, an blunt title that pointed to the function, driving slaves in the fields and maintaining order in the quarters. Feared and detested by most slaves, the driver was an integral part of the plantation command structure, holding a position roughly comparable to a master sergeant under a lieutenant (overseer), under a captain (slave owner). When there were two or more drivers, one was named head driver. Owners believed that was the most important slave on the plantation, and was not required to work like other hands. They were to be treated with more respect than any other slave by both master and overseer.... He is to be required to maintain proper discipline at all times. He is to see that no slave idles or does bad work in the field, and to punish it with discretion. Slaves had no rights. This was done to keep them from revolting against their masters or attaining too much power. They were not allowed to communicate with each other or have meetings of any sort. To leave the plantation, a worker was required to have a pass signed by the master and...