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Science
organic chemistry
organic chemistry carbon compounds are far more numerous and varied than compounds formed from other elements there are millions of different carbon compounds most are combinations with hydrogen, oxygen, nitrogen, sulfur, phosphorous, and the hologens some general and physical properties of carbon atoms are : non electrolytes, or very weak electrolytes compounds made solely from carbon and hydrogen are generally non-polar and insoluble in water 23.2 Where do Carbon Compounds come from? composed chiefly of carbon of carbon atoms, incorporated appreciable amounts of oxygen, nitrogen and sulfur compounds into it’s structure in which coal is heated in the absence of air, liberated many carbon compounds Coal tar was separated into 200 different carbon compounds In order to maintain living conditions, organisms must synthesize numerous carbon-based molecules such as protein, fats, sugars, cellulose, etc. Since all the sources of carbon compounds came from living organisms, chemistry of carbon was called organic chemistry. For electrons available for bonding, electrons can be shared in four covalent bonds Carbon atoms can be linked together to form chains of various lengths Different arrangements of the same atoms result in different substances, each with unique chemical and physical identities Carbon compounds containing only carbon and hydrogen atoms Organic compounds in which some or all of the hydrogen atoms have been replaced by other atoms are consider derivatives of hydrocarbons Longest chain in a hydrocarbon molecule (e.g.) Simple molecules are called straight –chain or unbranched hydrocarbons(eg) more complex hydrocarbons may be composed of several carbon chains that cross, these are called branched hydrocarbons (eg) hydrocarbons may contain all single bonds or combinations of single, double and triple bonds saturated molecules cannot incorporate additional molecules into their structure, and entirely made up of single carbon-carbon bonds hydrocarbons containing at least one double pr triple carbon- carbon bond are referred to as unsaturated Saturated unsaturated Straight ( or branched) chain, saturated compound containing only single bonds, result from fractional distillation (table 23.1 pg. 676) Relatively low boiling points because of the low degree of intermolecular attraction due to hydrocarbons being generally non-polar Produced during anaerobic decomposition of organic substances Major constituent of natural gas Contains one carbon-carbon single bond and six carbon-hydrogen bonds Differs from ethane by the presence of a unit made up of one carbon atom and two hydrogen atoms -CH2- Homologous series – series of compounds whose members by addition of -CH2- General formula : Cn H2n + 2 Current procedure for naming organic compounds is based on a set of rules formulated by the International Union Of Pure and Applied Chemistry(IUPAC) Unbalanced alkanes are the simplest to name. They use Greek prefixes for the number of Carbons: pent, hex, hept, or oct, followed by the family endings “ane” (eg) heptane For branched chains, the name of the smaller portion uses “yl” which replaces the “ane” ending. (The branch is known as analkyl group). structural isomers are compounds with the same chemical formula but different structures( arrangement) Eg. 2 methyl heptane 3 methyl heptane short form to show the presence of two groups when there is more than one branch off of a carbon backbone 2,4 dimethylheptane Cracking- the process used to produce organic molecules containing double- bonded carbon atoms Alkenes series- consists of straight- or branched-chained hydrocarbons containing, at least one double carbon – carbon bond Note: the name of each alkene is similar to the alkane having the same number of carbon atoms, however the ending of the name is changed from –ane to –ene since the location of the double bond will influence the chemical behavior of the alkene, its position needs to be identified. Alkenes are more reactive than the corresponding alkanes Ethene, C2 H4 is the simplest alkene: Produced by certain plants or chemically [reduced One of the most important organic compounds in the chemical industry Contain a triple carbon-carbon bond Little energy is required to break one bond of a triple carbon-carbon bond Named by replacing the –ane ending of the parent alkane with the ending –yene Location o the triple bond affects the properties of the compound So it is identified by assigning it the lowest number of the carbon involved in the bond Procedure for naming is same as other series Simplest and most common” ethyne C2H2, more commonly known as acetylene Important industrial hydrocarbon used in oxyacetylene torches for cutting and welding steel Saturated hydrocarbon in form of a ring, including rings made of three, four, five or more carbon atoms Named by using the prefix “cyclo” in front of the appropriate alkane name these compounds are often represented by the geometric shape of the basic ring only: three and four carbon ring structures tend to be less stable then their straight chain counterparts because there is a strain put on the bond angles unsaturated cyclic hydrocarbons are more reactive than their saturated or straight counterparts and some are unstable most aromatic hydrocarbons have distinct fragrances simplest of aromatics. All of these compounds have a basic structure of one or more rings made of six carbon atoms carbon-carbon bond in benzene is unusual, somewhere in between single and double bonds electrons are shared equally around the ring, said to be delocalized because they are not associated with any one carbon atom Benzene ring is commonly drawn as follows: the circle represents delocalized electrons of double bonds serves as a reminder that the carbon-carbon bonds in benzene are different from single or double bonds before automobiles, refining occurred mostly to obtain kerosene or lamp oil, and some fuel oils new methods were developed to refine petroleum in order to get more and better quality gasoline Petroleum, in the form of crude oil,is a mixture of hydrocarbons that must be separated before being put to use. The main components are alkanes and cycoalkanes Fractional distillation separates petroleum into groups of products whose condensation temperature fall into a specific range Long chain alkanes are then subject to cracking in order to make better quality gasoline and important alkenes like ethene the characteristics of organic molecules depend on their composition and their arrangment of atoms any atom, group of atoms is organization of bonds that determines specific properties of a molecule are known as a functional group. it is possible for a molecule to have more than one functional group. In each structural formula, R- represents the rest of the molecule to which the structural group is attached R may be a single carbon or a large hydrocarbon portion of the molecule General characteristics and uses of groups: Contain functional group “OH”, known as hydroxyl group, involved in hydrogen bonding( “ol” replaces “e” ending Can have more than one hydroxyl group attached to alcohol molecules Have an oxygen atom bonded with two hydrocarbon portions of the molecule Non polar, no hydrogen bonding, low boiling points Highly flammable, good solvent both contain carbonyl function al groups: chemical formula for aldehydes: RCHO chemical formula for ketone: RCOR Aldehydes are named by replacing the “e” ending to “al” Ketones are named by replacing the “e” ending with “one” Contain carboxly functional group COOHm which makes the molecules ploar Weak acids due to the dissociation of the hydrogen atom from the carboxyl group Named by the replacing “e” ending of the parent alkane with “oic” acid Eg. Ethanoic(acetic) acid vinegar Produced from a reaction between organic acids and alcohols Esterifications reversible dehydration reaction in which alcohol loses a hydrogen atom and the acid loses the “OH” part of it’s carboxyl group posess distinctive aromas and flavors organic compounds closely related to ammonia amides produced when an amino or ammonia is treated with an organic acid important group of biological compounds contain a carbonyl group bonded to the nitrogen atom of an amino Bibliography:
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